Silky pasta carbonara tossed with diced pancetta, tender osso buco and creamy saffron risotto, a seasonal salad of vine-ripened tomatoes, cubes of crusty country bread, and fresh basil -- Italian food combines exquisite ingredients and simple techniques for spectacular results at the table. Williams-Sonoma Collection Italian offers more than 40 delicious recipes, including well- loved classics as well as fresh new ideas. In these pages, you'll find tempting fare perfect for any occasion, from innovative pasta and vegetable dishes to hearty main courses and sweet desserts. This vividly photographed, full-color recipe collection, appealing to cooks of all levels, will become an essential addition to your kitchen bookshelf. hardcover, 120pp
As long as you reach the minimum quantity shown (first column), you can order any quantity. The quantities in the pricing matrix simply designate price breaks. It is common for the price per item to decrease as the quantity ordered increases.
Raylan wrote:
What should I do if I want to order more items than the pricing matrix displays?
All pricing in US Dollars 
